Same Job, Different View
A few months ago, I began a new position as Head Chef for YMCA of the Pines, a bustling camp with two separate dining halls and a busy Outdoor Center in New Jersey. The camp had been hit hard by COVID-19, as the entire industry has been, but the leadership team had a vision for growth and prosperity despite uncertainty.
Chew On This
Is your camp prepared to offset rapidly rising food costs? Is there a strategic plan or a magic formula to enact in the dining hall?
Dining Hall Design And Kitchen Layout
No other building or facility occupies campers’ time like the dining hall. Campers and alumni remember, rather revere, the wonderful experiences they had in their camp dining hall: the songs they sang
The Camp Kitchen
Space does not permit a discussion of every possible legal circumstance that may occur at camp, nor is this article intended to give specific legal advice. But ignorance of the law is no defense.
Podcast: Happy Kitchen, Happy Camp
We all know that the way to a summer camp's heart is through its stomach.So needless to say, the camp kitchen is a very important place. In this podcast by the folks at CampHacker.org, Travis and