November/December 2022
VOLUME 23 | ISSUE 2
Table of Contents
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Camp Business is written by residential and day camp directors, staff members, and counselors. If that is you, then Camp Business is an important resource full of real-world experience you can use to solve problems, create new opportunities, and keep your community healthy and happy.
This Month’s Articles
The dream was always that the physical property of the Marlene Meyerson JCC Manhattan’s Camp Settoga in New York would be a manifestation of core values—a chance to really “walk the talk.” And now, it is.
For the majority of human history, children have played using their imagination and curiosity. In all that time—without television, video games, or mass-manufactured toys—kids have spent most of their free time exploring natural surroundings.
Summer-camp marketing has drastically changed over the last few years. When I was a camper, a DVD and a brochure were sent to a prospective family.
Whether a camp operates year-round or only over the summer, there will be peaks and valleys in a program schedule. During an off-season, there are several things to catch up on or prepare for the next session.
Attending summer camp has been an American rite of passage for countless children since the 1870s when the first camps catered to boys seeking a rugged outdoor adventure. From hot dog roasts to s’mores around the campfire, food has always played an important role in the overall camp experience.
We knew it was coming, but it was still worrisome to see. Campers and staff in the 2022 summer struggled mightily, compared to their pre-pandemic age peers.
Industry news you won’t want to miss. Check out what’s coming up!
We know it’s been tough, so we asked readers to share how they fared through the pandemic and beyond. Here are some responses from those who were graciously willing to share. If you would like to add your thoughts to the conversation, feel free to drop us a line at editor@northstarpubs.com.
We woke up yesterday to snow. It started slowly and by the time we made breakfast and jumped in the car for the ride to school, it was absolutely dumping.
Product Review
Infinity X1 Hybrid Powered, Aircraft Aluminum Flashlights offer sustainable power management with dual core power options, high lumen counts, multiple size options, three lighting modes, IPx4 water resistance and 1 meter drop protection. Infinity X1 is reducing battery waste with its interchangeable power cores that can be recharged by USB charging or use dry-cell batteries as backup.
https://infinityx1.com/
The Mikrofill 3 is the most advanced, “direct-type” pressurization unit available for sealed, low-pressure hot-water and chilled-water commercial and multifamily residential applications. Able to fill any heating or chilled water system from empty without using a pump, the product also delivers commercial backflow protection with no RPZ valves, while also providing comprehensive electronic pressure management. The Mikrofill 3 has been tested and approved in accordance with ASSE LEC 2009-2021.
https://www.stuart-turner.co.uk/product/mikrofill-pressurisation-unit-mikrofill-3
Old Trapper introduces an 18-ounce bag, which is the largest package of jerky on the market to date. Old Trapper’s family size is a result of consumer demand for larger, sharing-sized bags. All four of Old Trapper’s signature flavors including Old Fashioned, Peppered, Teriyaki and Hot & Spicy are now more accessible than ever.
https://oldtrapper.com/
The only self-inflating, waterproof lantern. Inspired by Origami design, the solar light is made of high-tech fabric to withstand extreme weather conditions and lies flat for easy packing.
https://solight-design.com
Buyer’s Guide
Marketspace Spotlight
Coming Up
January/February 2023
Top Programming Ideas
Day Camp Programming
Activity Centers
Nature Centers
Arts & Crafts
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Although the camp world has always been a little ahead of the curve on diversity and inclusion efforts, recently there have been more bold, brave, and vigorous efforts to create camps that meet the needs of all kinds of kids, families, and staff members.